Cellar Door Fest—Adelaide’s favourite food and drink festival—returns to the Adelaide Convention Centre, 5 – 7 February, 2021.

Meet, taste and discover the best of SA as a delicious mix of wineries, distilleries and food producers from across the State descend on the heart of Adelaide for three days of gourmet fun.

From internationally renowned to boutique brands, Cellar Door Fest offers the ultimate opportunity to learn about South Australia’s unparalleled wine regions, buzzing distillery scene and incredible produce. Guests are invited to explore the regions, enjoy complimentary tastings and chat to the makers themselves.

In addition, the Festival offers a vast program of intimate experiences. Visitors can take part in informative masterclasses; learn how to whip up unique dishes in Jessie’s Kitchen; discover the latest up-and-coming producers in our Emerging Producers zone; or dine with leading food and wine personalities at the Fest’s Long Table dining events.

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